Dear Students,
We are excited to invite you to a unique and creative Hong Kong food culture-themed candle art making workshop! In this workshop, we’ll be crafting candles in the shape of popular Hong Kong local food—Milk Tea 奶茶 and Red Bean Pudding 砵仔糕. Each participant will be able to take home two candles they create during the workshop.
It’s a fun way to explore Hong Kong’s food culture while learning a new skill, and it will be an enjoyable experience for everyone!
Details of the Workshop:
- Date: 23 October 2024 (Wed)
- Time: 7:30 – 9:30 p.m.
- Venue: The Wells, 3/F Chan Chun Ha Hall
- Quota: 20 (first-come-first-served base on the time of payment)
- Fee: $50 after College subsidy (original cost $480)
- Sign up here: https://cloud.itsc.cuhk.edu.hk/webform/view.php?id=13695290
The spaces are limited, so don’t miss out! We’d love for you to join us and bring your creativity to life.
Looking forward to seeing you there! Should you have any questions, please contact Ms Kristie Chow at kristiechow@cuhk.edu.hk or 39431476.
Warm regards,
S.H. Ho College
Dean of Students’ Office, 3/F, Chan Chun Ha Hall
The Chinese University of Hong Kong
